Enchilada Seasoning

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Enchilada Seasoning

5 from 3 reviews

  • Prep Time:
    3 minutes

  • Total Time:
    3 minutes

  • Yield:
    1 /2 cup 1x

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This dry enchilada seasoning is quick and easy to make, and perfect for seasoning your favorite proteins, veggies, rice and more.



  • 1/2 cup chili powder (*not cayenne)
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dried oregano


  1. Whisk all ingredients together in a small bowl until combined.
  2. Store in an airtight container for up to 1 year.


I used traditional American chili powder for this recipe (not cayenne).  Feel free to use a mixture of chili powder and chipotle chili powder, if you would like a smokier seasoning.

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